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Movies
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TV series
3
Nonna Tell Me a Story: Lidia's Christmas Kitchen
2010
Through live action footage, colorful animated sequences and original music, Chef Lidia Bastianich brings the story of her own childhood Christmas traditions in Italy to her five grandchildren here in America today. Instead of the elaborately-decorated Christmas trees and presents of today, Lidia shows her grandchildren how she and her family would bring in a fragrant juniper bush and decorate it with edible ornaments (along with the recipes for those edible ornaments). It is a beautiful message of family traditions, not being wasteful, and appreciating nature.
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Lidia's Kitchen
2013
Lidia’s Kitchen is the quintessential culinary masterclass with beloved chef, Emmy-winning TV host, and author Lidia Bastianich as your private chef-instructor. In this comprehensive new season, Lidia’s passion for teaching is evident. She not only describes proper techniques to prepare foods of all kinds in classic and new Italian recipes, she guides viewers through the vast sea of subtle flavors, imparting tips about how to buy and store ingredients. After 25 years of writing cookbooks and 18 years on public television, this season is Lidia’s most complete work on Italian cuisine yet. Nourish your soul with the goodness of genuine Italian hospitality and family recipes from Lidia’s Kitchen to yours.
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Lidia Celebrates America
Release date not available
When immigrants came to America, they brought with them not only their grandmothers' recipes, but also centuries-old traditions. Join beloved chef and cookbook author Lidia Bastianich on an eye-opening culinary journey as she visits with families sharing their traditions, getting a rare and deeply personal glimpse into the wonderful diversity of American culture and food.
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Lidia's Italy in America
Release date not available
An exploration of the Italian influence on American cooking and culture that visits many of the nation's Little Italy areas and features third- and fourth-generation Italian-Americans who are putting their twists on authentic recipes.
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