Determined to succeed, one in gastronomy, the other in business, Boriss and Samy open a kebab shop in their town. Despite their overwhelming desire to do well and endless ideas, their establishment does not achieve the expected success. Accompanied with sarcasm by PV, a long-time customer, they juggle between boldness and failure together.

Every day live on FRANCE 5, Anne-Élisabeth Lemoine and her team receive those who make the news. In the second part, the program welcomes, around a meal prepared by a qualified chef, artists in promotion.