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Southern Specialties
Season 11 • Episode 10
Broadcast date:  2018-10-27
Duration:  25m
Hosts Bridget Lancaster and Julia Collin Davison cook up a Southern specialty—Tennessee Pulled Turkey Sandwiches. Then, equipment expert Adam Ried reviews paper towels. And finally, test cook Bryan Roof shows Bridget a regional recipe for Eastern North Carolina Fish Stew.
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