Chef Justin Sutherland connects with Mia Orino and Carlo Gan from Filipino standout, Kamayan and Parnass Savang from authentic Thai-inspired Talat Market. For these entrepreneurs, the promise of the American Dream and the shared immigrant experience of “reinvention” has been a driving force of inspiration and purpose. Later, Mia and Carlo visit Parnass’ space at Talat Market to collaborate on a special multi-course pop-up feast for friends and Atlanta locals.
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