G & D have been invited to put on a cooking demo at the prestigious Tuscan Sun Festival in Cortona. They whip up a shrimp risotto and a peach and fennel salad that empresses festival goers. Then they're under the gun as they go to the villa made famous by author Frances Mayes in her book "Under The Tuscan Gun" to cook a special lunch for some important VIPs in the Italian culinary world. The pressure is for Gabriele to perform in his homeland!
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