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Don't Mess with Texas BBQ
Season 1 • Episode 4
Broadcast date
03-07-2011
One of America's most celebrated BBQ regions takes center stage on Bobby Flay's menu today... and it doesn't get much bigger than Texas! Bobby's all-American BBQ menu includes favorites like Smoked Spice Rubbed Brisket Texas Style; Texas Style Potato Salad with Mustard and Pickled Red Onion; and a perfectly crispy Rotisserie Chicken with Black Pepper Mustard BBQ Sauce, Honey-Rum Baked Beans served with America's favorite - Burnt Ends. And to finish it off, Grilled Corn with a Maple Chipotle butter.
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