Documentary
1 hour and 12 minutes
Crop to Cup and All in Between
Through the eyes of a Tseltal family, our story connects a cooperative in Chiapas, which struggles to market its coffee as a finished product outside of the conventional market, with the trend of specialty coffee, third-wave coffee shops and Seattle, United States. Understanding coffee as a way to protect their identity, their land and the right to live in better conditions, our characters seek to sell their product abroad while a plague, which destroys coffee plantations from South America unstoppable, could mean the destruction of coffee in the entire continent.
More informationexpand_more
Show crew
keyboard_double_arrow_down
Cast
Show more expand_more
keyboard_double_arrow_down